Split Pea Soup
3 qts. water
1/2 lb. bacon, cut in pieces
1 lb. (16 oz pkg) dry split peas
1 tsp. salt
1/4 tsp. pepper
3 carrots, chopped
3 celery stalks, chopped
3 c. canned tomatoes
1/4 tsp. cumin seasoning
1/4 tsp. garlic salt
1 med. onion, chopped
Put in Slow Cooker at night. Cook on low all night. Ready for noon meal. Very good.
Pressure Cooker Time?
From cooks.com
rtf format